Avocado Queso Fresco and Jalapeño Torta

Name: Avocado Queso Fresco and Jalapeño Torta
Prep time: 10 min
Cook time: 5 min
Total time: 10 min
Yield: 5
Cuisine: Mexican
Ingredients: 0.25 cup butter; 4 piece telera or bolillos; 0.5 cup mayonnaise; pickled jalapeños; 5 oz queso fresco, sliced; 1 piece large avocado, sliced

10 mins prepServes 5

Slices of creamy queso fresco, perfectly ripe avocado, and tangy pickled jalapeños on a mayo-slathered bun. Perfect for game days or any day!

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Instructions

Melt 1 tablespoon butter in a large skillet or frying pan over medium heat. Place top and bottom of telera bun, cut side down. Fry both sides until edges are golden brown. Repeat with remaining buns and butter.

On a working surface, spread mayonnaise on bottom halves of buns. Top with pickled jalapeño slices and queso fresco. Place avocado slices on top half of bun. Close sandwich and enjoy!

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Avocado Queso Fresco and Jalapeño Torta

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