Egg Salad Guacamole

Name: Egg Salad Guacamole
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Mexican
Ingredients: 4 piece hard-boiled eggs, peeled and chopped; 0.25 cup plain Greek yogurt; 1 piece large avocado; 1 piece jalapeño (or Serrano) chili, finely chopped; 2 tbsp lime juice; 0.5 tsp salt; Sanissimo Salmas; Pepita seeds; Radish slices; Microgreens

10 mins prepServes 4

This Egg Salad Guacamole is a deliciously creamy, filling, and tasty treat that can be enjoyed at any time of the day. A perfect pairing for Sanissimo Salmas.

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Instructions

Add hard-boiled eggs, yogurt and avocado to a medium bowl. Stir and chop, leaving mixture chunky. Add jalapeño, lime juice and salt. Stir to mix well. Dollop 2-3 tablespoons of egg salad guacamole on a Sanissimo Salma. Top with pepitas, radish slices and microgreens. Serve.

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Egg Salad Guacamole

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