Yogurt Toast

Name: Yogurt Toast
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 piece egg; 3 tbsp Chobani Greek Yogurt Nonfat Plain; 2 tbsp raw honey; 4 slice sandwich bread; 0.5 cup blueberries; 0.5 cup strawberries, quartered

10 mins prepServes 4

#ad @walmart @chobani #chobanipartner Quick and easy yogurt toast has been our go-to weekday breakfast. With the hustle and bustle of a busy, rushed morning, this custardy-yogurt toast decorated with fresh berries is perfect. By mixing Chobani Multi-Serve Greek Yogurt with a beaten egg and sweetened with honey, this breakfast favorite is a popular one with my family. Not only is this a great breakfast recipe, but a wonderful snack to hold you over for the next meal.

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Instructions

Preheat oven to 350° F. Whisk together egg, Chobani Greek Yogurt and honey in a medium bowl. Using a spoon, press the sandwich bread in the middle and around the crust. Spoon 3-4 spoonfuls of yogurt mixture on bread’s indentation. Add a few blueberries and pieces of strawberry. Place on a baking sheet and bake for 15 minutes or until bread edges begin to brown and yogurt custard is set. Remove from oven, let cool for 5 minutes and drizzle with honey.

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Yogurt Toast

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